https://farmsteadcompany.com/wp-content/uploads/2019/11/LOGOHEADER2018.png 233 800 admin https://farmsteadcompany.com/wp-content/uploads/2019/11/logo-farmstead-WHITE-340x156-300x138.jpg admin2017-11-04 20:30:002019-11-18 20:34:46PORK WITH A SIDE OF NEW CHEF VENTURES
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- PRESS: Charleston Grit: December 2019December 11, 2019 - 2:28 pm
- Charleston CityPaper :: “On the farm with Keegan-Filion, Dockery’s, and Farmstead Co.”November 18, 2019 - 8:38 pm
- Post & Courier :: Chef and farmer teach Charleston cooking class students to butcher and use the whole animalDecember 13, 2017 - 8:40 pm
Chef Blair Machado